Aluminium foil is great for both cooking and protecting food. It helps to preserve the quality and freshness of food, preserving taste and retaining moisture. It also helps to maintain temperature and protect against bacteria and oxygen.
Making traditional foil using new aluminium is a very energy intensive process, using up lots of power and subsequently burning lots of fossil fuels. Using recycled aluminium on the other hand reduces the energy consumption by a whopping 95%, making this a much more environmentally friendly option.
Aluminium can be recycled over and over again an infinite amount of times without losing its qualities, so the Recycled Aluminium Foil can be recycled after it’s used, saving waste and precious resources.